Prepare Sushi Asian Cuisine Preparation and Cooking (FSS-FBS-1003-1.1)
Course Instructor
Free Course
- Access our exciting e-learning course on cakes.
- Available to our students only.
- Take quizzes and interact with chefs whenever you want.
Uses of Kitchen Tools and Equipment
Japanese Names of Ingredients
Purpose, Characteristics and Quality Indicators of Ingredients
Preparing Fish for Sushi Preparation
Demonstration Videos For Preparing Sushi
Sushi Preparation Processes
Techniques to Clean Tools and Equipment
Factors Affecting Effectiveness of Cleaning and Sanitisation
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